Charlie & Ivy’s is named after the founders’, Adam and Jennie Palmer’s, children!
The business was founded in 2014. It has since expanded to be a national brand, but is still a small family company based on the Palmer’s farm in Yorkshire. All of their products are made on the farm and made with rapeseed oil either from their own farm or from farms they trust. Jennie and Adam value knowing where their ingredients come from. The Palmers are also behind Yorkshire Rapeseed Oil -see our other article about that brand.
Try their award winning Bread Dippers, dressings and marinades, made from all natural ingredients.
‘Our family histories are deep rooted in the love of food. Farming families are known for their large spreads and wholesome suppers, where there is always room for one more at the table. Charlie & Ivy's continues with this passion, we believe food brings friends and families together, enjoying not only the food but sharing stories too.’ -Charlie & Ivy’s