Roast Garlic Jam

2022 Great Taste Award Winner!

Roast Garlic Jam is a great condiment for hot and cold red meat and cheeses. It also works brilliantly with roasted root vegetables. For a great gravy recipe, after thickening the juices from your roasted meat with some corn flour try stirring in a generous spoonful of roast garlic jam.

Suitable for Vegans & Gluten Free

Net weight 240g

Ingredients:

Sugar, Onions, Roast Garlic (9%), Water, White Wine Vinegar, Dried Onions, Concentrated Lemon Juice, Salt, Sunflower Oil, Stabiliser: Xanthan Gum.

Nutritional Info:

Per 100g

ENERGY (KCAL) 244
ENERGY (KJ) 1035
FAT 0.7g
of which Saturates 0.1g
CARBOHYDRATE 57.9g
of which Sugars 53.4g
FIBRE 1.3g
PROTEIN 1.8g
SALT 1.0g