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Truffle & Artichoke Pesto

Truffle & Artichoke Pesto

Regular price £6.50 GBP
Regular price Sale price £6.50 GBP
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Paste made with Artichokes and Truffles
A blend of Italian summer truffles, artichokes and Parmigiano Reggiano.A blend of Italian black summer truffles, artichokes from Puglia and aged Parmigiano Reggiano this pesto is an indulgent twist on an Italian classic.

Spread on the base of a luxurious toasted steak sandwich, stir into mashed potato or use as a dressing for a rocket and watercress salad. Use two tablespoons per 100g cooked pasta
165g
Artichokes (56%), Sunflower Oil, Water, Pine Kernels, Parmigiano Reggiano Cheese (Milk) (2%), Extra Virgin Olive Oil, Salt, Garlic Puree, Black Pepper, Black Summer Truffles Slices, Truffle Flavouring, Vinegar, Acidity Regulator: Lactic Acid

Allergy advice

  • Free From Gluten
Typical values Per 100g
Energy 1265kJ
307kcal
Fat 30.1g
of which saturates 3.8g
Carbohydrate 3.7g
of which sugars 0.8g
Fibre 3.6g
Protein 3.4g
Salt 3g

Recipe

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